Boboli on the barbecue

Yield: 1 servings

Measure Ingredient
1 large Boboli
\N \N Toppings

Prepare Boboli, being careful not to overtop. Light coals for fire.

Coals are ready when mostly covered with gray ash. Place prepared Boboli on sheet of foil slightly larger than Boboli. Place onto rack of grill and cover. Heat approximately 15 minutes.

CAUTION-Overheating may cause bottom of crust to burn. On gas grilll-Light grill and preheat to low. Place prepared boboli on foil.

Place onto rack of grill and cover. Heat approximately 15 minutes.

Remove from grill. Submitted By DAN KLEPACH On 04-28-95

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