Blueberry jello mold

Yield: 6 servings

Measure Ingredient
3 ounces Box lemon jello
1 pint Sour cream
1 cup Boiling water
3 ounces Box black cherry Jello
1 can Blueberries, drained
¼ cup Reserved blueberry syrup
¾ cup Boiling water

Mix together lemon jello, sour cream and 1 c. boiling water. Pour into mold (preferably ring type) and chill until set. Mix together remaining ingredients and pour over top. Chill until set. Unmold and serve. Great for bbq's.

Source: Echo

Submitted By DOROTHY FLATMAN On 08-29-95

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