Yield: 12 servings
| Measure | Ingredient |
|---|---|
| 3 cups | Unbleached flour |
| 3½ teaspoon | Baking powder |
| ¼ teaspoon | Baking soda |
| 1 teaspoon | Salt |
| 1 cup | Blueberries |
| ½ cup | Granulated sugar |
| 1 \N | Egg white -- whipped |
| 1 cup | Skim milk -- at room |
| \N \N | Temperature |
| ⅓ cup | Orange juice -- at room |
| \N \N | Temperature |
| 1 tablespoon | Orange peel -- grated |
| ½ cup | Applesauce |
Preheat oven at 350. Prepare pan(s) with cooking spray and flour. In mixing bowl, combine flour, baking powder, baking soda, salt, blueberries, and sugar. In another mixing bowl, combine egg white, milk, juice, orange peel, and applesauce. Mix dry ingredients with wet ingredients just until moistened. Pour into prepared pan(s).
Bake for 1 hour depending on pan size.
Recipe By : The Book of Bread