Blue cheese dressing #2

Yield: 8 Servings

Measure Ingredient
1 cup Mayonnaise
2 tablespoons Finely chopped onion
1 teaspoon Finely minced garlic
¼ cup Finely chopped parsley
½ cup Sour cream
1 tablespoon Lemon juice
1 tablespoon White vinegar
¼ cup Crumbled Blue cheese
Salt; pepper, cayenne to taste

Combine and chill for an hour or longer.


From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .

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