Bloody mary mix
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ---makes about 1 quart--- | ||
| 1 | quart | Vegetable juice cocktail |
| 2 | tablespoons | Worcestershire sauce |
| 1 | tablespoon | Fresh lime or lemon juice |
| ¼ | teaspoon | Granulated sugar |
| ¼ | teaspoon | Pepper |
| ¼ | teaspoon | Hot pepper sauce |
| ⅛ | teaspoon | Garlic powder |
| 1 | part vodka. | |
Directions
In pitcher, thoroughly combine vegetable juice, Worcestershire sauce, lime juice, sugar, pepper, hot pepper sauce and garlic powder; cover and chill.
Serve over ice. Garnish with celery stalks and lime wedges, if desired.
Note: To prepare Bloody Mary Cocktail, add 3 or 4 parts Bloody Mary Mix to Recipe by: Treasury of Christmas Recipes (1991) Posted to MC-Recipe Digest V1 #935 by "Eugene Johnston" <ejohnston@...> on Nov 30, 1997