German chocolate cake frosting
1 Cake
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Evaporated milk |
| 1 | cup | Sugar |
| 3 | Egg yolks | |
| ½ | cup | Butter |
| 1 | cup | Pecan pieces |
| 1⅓ | cup | Coconut |
| 1 | teaspoon | Vanilla |
Directions
Cook milk, sugar, egg yolks, butter and vanilla over medium heat. Stir constantly until thick. Add 1-⅓ cup coconut and 1 cup chopped pecans. Beat until thick to put on cake.
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