Black chocolate cake
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | ounces | Unsweetened chocolate |
| ½ | cup | Sugar |
| ½ | cup | Milk |
| 1 | cup | Sugar |
| ½ | cup | Butter |
| 1 | cup | Milk |
| 2 | Eggs | |
| 2 | cups | Flour, sifted |
| 1 | teaspoon | Soda |
Directions
Boil first 3 ingredients until thick; set aside to cool. Mix together remaining ingredients. Add cooled chocolate; beat with electric mixer 2 minutes on medium speed. Bake in 9 x 13" pan 25 minutes @ 350 degrees.