Yield: 1 Servings
Measure | Ingredient |
---|---|
8 cups | Flour |
1¼ cup | Nonfat dry milk solids |
¼ cup | Baking powder |
1 tablespoon | Salt |
2 cups | Shortening |
\N \N | Gloria Pitzer, the Recipe Detective |
\N \N | per Donna Ransdell |
Combine flour, milk, baking powder, and salt in a very large bowl.
Cut in shortening until it resembles coarse cornmeal. Store in tightly closed covered container in a cool place.
Posted By waring@... (Sam Waring) On rec.food.recipes or rec.food.cooking