Yield: 1 servings
| Measure | Ingredient |
|---|---|
| \N \N | Ketchup |
| \N \N | Brown sugar |
| \N \N | Cocktail sausages or hot dogs |
| \N \N | Cream cheese |
| \N \N | Cocktail sauce |
| \N \N | Shrimp |
| \N \N | Crackers |
1. Combine ketchup and brown sugar to taste; add cocktail sausages or slices of hot dogs. Heat and serve in a slow cooker or a fondue pot.
2. Spread 1 8-oz. package of cream cheese on a large plate. Top with cocktail sauce; sprinkle with drained canned or frozen shrimp. Serve with crackers.
Recipe by: Taste of Home
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