Yield: 1 Servings
Measure | Ingredient |
---|---|
2 ounces | Pernod |
½ ounce | Curacao |
2 dashes | Angostura bitters |
\N \N | Soda water |
1. Shake with ice and strain into glass. Add ice cubes and fill with soda water. Stir.
Recipe by:
Posted to recipelu-digest Volume 01 Number 587 by RecipeLu <recipelu@...> on Jan 23, 1998