Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| \N \N | -Marge Nemeth-GNFK05B |
| 2 cups | Snack cake mix |
| ½ cup | Cocoa |
| 1 \N | Egg, beaten |
| 1 teaspoon | Vanilla |
| ¾ cup | Ice water |
| 1 tablespoon | Confectioner's sugar |
In 8 inch layer or square pan, stir mix and cocoa with spatula.
Briskly stir in egg, vanilla, water, until blended. Scrape sides of pan. Bake at 375 F for 30 minutes. Sprinkle with confectioner's sugar.