Yield: 1 Servings
Measure | Ingredient |
---|---|
2 \N | Eggs |
½ cup | Milk; sweet |
½ teaspoon | Salt |
1 teaspoon | Baking powder |
1 cup | Flour |
1 tablespoon | Butter; melted - or substit ute |
Beat yolks of eggs, add milk, salt, flour and baking powder mixed together and shortening. Add stiffly beaten whites of eggs and bake on waffle iron unto crisp and brown.
Source: Cora T. Riffle, Jerusalem Grange, Adams County, OH