Barbecue sauce glaze
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | tablespoon | Pork drippings |
| ½ | gallon | Ketchup |
| ¼ | cup | Vinegar |
| ½ | cup | Sugar |
| ½ | 57 sauce | |
| ½ | tablespoon | Black pepper |
| 2 | tablespoons | Red pepper |
| 1 | tablespoon | Garlic salt |
| ¼ | cup | Chili powder |
| ¼ | cup | Worcestershire sauce |
Directions
Combine all ingredients and simmer till thick. When you use this remember its realy a glaze and not a sauce, this recipe makes about a gallon. Use beer to thin befor using.