Barbecue beef sandwiches #3
10 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | pounds | Beef rump roast |
3 | tablespoons | Flour |
15 | ounces | Tomato sauce |
½ | cup | Onions-chopped |
⅓ | cup | Brown sugar, packed |
2 | tablespoons | Lemon juice |
1 | tablespoon | Beef instant bouillon |
1½ | teaspoon | Chili powder |
1 | Cl Garlic; chopped fine | |
1 | teaspoon | Dry mustard |
Hamburger buns |
Directions
Rub flour into roast. Place in bottom of crockpot and add remaining ingredients, except buns. Cook on low for about 14-16 hours. Serve over buns.
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