Banana muffins #2

Yield: 12 Servings

Measure Ingredient
¾ cup Sugar
1¼ cup Flour
¾ teaspoon Baking Soda
1 teaspoon Salt
¼ cup Egg Beaters - Fat Free
3 Banana; mashed

From: gordonk@... (gordonk)

Date: Tue, 16 Jul 1996 10:04:19 -0300 Recipe By: www

Mix dry ingred. Add wet ingred. Bake at 350 for 20 min.

NOTES : Per Muffin - Calories - 115.3, Total Fat - .2g, 1.7% CFF Digest eat-lf.v096.n098

From the EAT-LF recipe list. Downloaded from Glen's MM Recipe Archive, .

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