Yield: 12 Servings
Measure | Ingredient |
---|---|
1¾ cup | All purpose flour |
½ cup | Granulated sugar |
3 teaspoons | Baking powder |
½ teaspoon | Salt |
½ cup | Semi-sweet chocolate chips |
1 \N | Egg |
¼ cup | Cooking oil |
¼ cup | Milk |
1 cup | Mashed bananas (3 medium) |
Measure first five ingredients into large bowl. Mix thoroughly and make a well in center. Beat egg until frothy. Mix in oil, milk and banana. Pour into well. Stir only to moisten. Batter will be lumpy. Fill greased muffin tins ¾ full. Bake in 400 degree oven for 20 to 25 minutes. Yield 12 - 24 muffins (depending on size).
BT343@...
(HELEN EDWARDS)
REC.FOOD.RECIPES
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