Baked cheese cake

Yield: 4 servings

Measure Ingredient
4 pounds Cream cheese
\N \N Graham cracker crumbs
1 pounds Granulated sugar
7 \N Eggs
1 teaspoon Vanilla extract
1 teaspoon Lemon juice
½ teaspoon Salt
\N \N Garnish:
\N \N Chocolate sauce, strawberry
\N \N Sauce, and assorted fruits

Preheat oven to 350 degrees. Spread butter lightly in a 10-inch - 12- inch springform pan and sprinkle some graham cracker crumbs around the mould. Mix the cream cheese and sugar together and beat it, add in the eggs one at a time. Add vanilla extract, lemon juice and salt.

Mix together. Pour ingredients into buttered pan and place in roasting pan in hot water bath. Bake about 60 to 75 minutes.

Decorate with chocolate sauce, strawberry sauce and fruits.

Yield: 10 servings

GOURMET GETAWAYS SHOW #GG1A03

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