B/m cake bread
15 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -ALISON SCHIFF (NXCJ10A) BECKEY O'DAY | ||
| 1 | pack | Rapid rise yeast |
| ½ | teaspoon | Salt |
| ½ | pack | Yellow cake mix (about 1 cup |
| 2½ | cup | Bread flour |
| 2 | tablespoons | Butter |
| 1¼ | cup | Very warm water |
Directions
Some people use the Jiffy mix. I've also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loaf.