Date bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Butter |
| 1 | cup | Sugar |
| 1 | each | Egg |
| ½ | cup | Nut meats |
| 2 | cups | Flour |
| ½ | teaspoon | Salt |
| 1 | teaspoon | Baking soda |
| 1 | cup | Dates |
| 1 | cup | Water; boiling |
Directions
Dissolve soda in boing water. Pour over cup of diced dates. Add butter and sugar, creamed. Add some flour, eggs beaten, then salt and balance of flour with nuts. Bake 35 to 40 minutes at 375 F.
Source: Mrs. Nellie Ragen, Selden Grange, Fayette County, OH Mrs. Ruth Overturf, Selden Grange, Fayette County, OH