Yield: 6 servings
Measure | Ingredient |
---|---|
3 tablespoons | Butter or margarine |
⅓ cup | Sugar |
3 eaches | Eggs |
¼ teaspoon | Salt |
1 teaspoon | Vanilla extract |
1 tablespoon | All purpose flour |
1 cup | Dark corn syrup |
12 eaches | Dates, pitted and cut into pieces |
¾ cup | Chopped pecans |
\N \N | Pastry for 1 crust, 9 inch pie, unbaked |
Cream butter with sugar. Beat in eggs, one at a time. Beat in salt and vanilla. Add flour and blend well. Add corn syrup. Fold in dates and pecans. Pour into pastry lined 9 inch pie pan. Bake in preheated slow oven (325F) for 45 minutes, or until set. Makes 6 servings. Origin: Women's Day Encyclopedia of Cookery, Volume 1, Arizona Section. Shared by: Sharon Stevens, Feb/94 Submitted By SHARON STEVENS On 11-16-95