Apple-nut cake

Yield: 1 cake

Measure Ingredient
2⅓ cup Quick mix
1 cup Sugar brown
1 teaspoon Cinnamon
½ teaspoon Cloves
2 Eggs; slightly beaten
¼ cup Milk
2 cups Apples; pared and grated
½ cup Raisins
½ cup Chopped nuts

Mix dry ingredients then add milk and eggs. Add apples and stir in raisins and nuts. Pour in 8" greased pan. Cook for 40-50 minutes at 375 degrees. Cool on wire rack. Banana-Nut Cake: omit raisins. Substitute 1 C mashed bananas for apples.

From: Make-A-Mix Cookery From: Susan Gordon Date: 07-19-94 Submitted By JEANNE GEAKE On 03-20-95

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