Sugar 'n' spice apple-nut cake
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | tablespoons | Butter |
| 1 | each | Egg |
| 1 | teaspoon | Baking soda |
| ½ | teaspoon | Nutmeg |
| 1 | teaspoon | Vanilla |
| ½ | cup | Nuts |
| 1 | cup | Sugar |
| 1 | cup | Flour |
| 1 | teaspoon | Cinnamon |
| 1 | x | Salt, pinch |
| 2 | cups | Apples, finely chopped (2lg) |
Directions
Cream butter and sugar; add egg; sift in dry ingredients. Add vanilla, nuts, and apples. Bake in 8" square pan for 35-40 minutes. Serve with topping of whipped cream or ice cream.
Mrs Harold T. Cook