Apple oatmeal bread with raisins - abm
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Old rolled oats - 1/3 |
| ⅝ | cup | Water - 1/2 |
| ½ | cup | Unsweeten applesauce - 1/3 |
| 2¾ | cup | Bread flour - 1 3/4 |
| 1½ | teaspoon | Salt - 1 |
| 2 | tablespoons | Brown sugar - 1 |
| 1½ | tablespoon | Nonfat dry milk powder - 1 T |
| 1½ | tablespoon | Applesauce* - 1 T |
| ⅓ | cup | Raisins - 1/4 |
| 1 | teaspoon | Ground cinnamon - 1 t |
| 1½ | teaspoon | Yeast* |
Directions
Place in bread pan. Select light crust setting. *Welbilt/Dak 1½ pound machines take 2 teaspoons. Recipe calls for 1 ½ T butter...I use applesauce. Not too moist. Hold back some water to begin with.
Flavor outstanding. Very moist, but not soggy. Use Instant active yeast 1 ¾ t for large loaf.
1 ½ lb. loaf - Bread Machine Magic 96