Anne & bill's apple oatmeal bread w/rais

12 Servings

Ingredients

QuantityIngredient
½cupOld rolled oats
⅝cupWater
½cupUnsweeten applesauce
2¾cupBread flour
1½teaspoonSalt
2tablespoonsBrown sugar
1½tablespoonNonfat dry milk powder
1½tablespoonApplesauce*
⅓cupRaisins
1teaspoonGround cinnamon
1½teaspoonYeast*
⅓cupOld rolled oats
½cupWater
⅓cupUnsweeten applesauce
1¾cupBread flour
1teaspoonSalt
1tablespoonBrown sugar
1tablespoonNonfat dry milk powder
1tablespoonApplesauce*
¼cupRaisins
1teaspoonGround cinnamon
1½teaspoonYeast*

Directions

FOR 1½-LB LOAF

FOR 1-LB LOAF

From: "Wendy Lockman" <wlockman@...> Date: Tue, 7 May 1996 16:43:27 +0000 Place in bread pan. Select light crust setting. *Welbilt/Dak 1½ pound machines take 2 teaspoons. Recipe calls for 1 ½ T butter...I use applesauce. Not too moist. Hold back some water to begin with. Flavor outstanding. Very moist, but not soggy. Use Instant active yeast 1 ¾ t for large loaf.

1 ½ lb. loaf - Bread Machine Magic 96 MC-RECIPE@...

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