Yield: 6 Servings
Measure | Ingredient |
---|---|
½ cup | Butter or margarine |
⅔ cup | Sugar |
2 \N | Eggs, beaten |
1 tablespoon | Lemon juice |
2 cups | Flour |
1 teaspoon | Baking powder |
½ teaspoon | Salt |
2 cups | Chopped apples |
1 cup | Chopped black walnuts or pecans |
Preheat oven to 350. Cream butter, sugar, eggs and lemon juice. Stir in flour, baking powder and salt. Fold in apples and nuts. Bake in a greased and floured 9x5x3" loaf pan for 45-55 minutes. Yield: 1 loaf