\"shotgun wedding\" barbecue sauce

1 Servings

Ingredients

Quantity	Measure	Ingredient
1	each	Bottle catsup
2	tablespoons	Vinegar
2	eaches	Dashes of Tabasco
½	teaspoon	Garlic powder
½	teaspoon	Onion powder
½	teaspoon	Liquid smoke
1	tablespoon	Mustard
½	cup	Water

Directions

This barbeque sauce was obtained from an elderly couple who made the barbeque at my brother's wedding back around 1950. I never tried it, as I am just learning to cook. But I do recall the BBQ was fantastic.