Yield: 1 Servings
Measure | Ingredient |
---|---|
2 cups | Coarsely shredded zucchini |
2 cups | Shredded cabbage |
1 medium | Carrot; shredded |
2 \N | Green onions; sliced |
½ cup | Thinly sliced radishes |
⅓ cup | Light mayonnaise |
⅓ cup | Mild picante sauce |
½ teaspoon | Ground cumin |
Here is a recipe from Taste of Home that is absolutely delicious.
Drain zucchini by pressing between layers of paper towels. Place in a large bowl and combine with cabbage, carrot, onions and radishes. In a small bowl, combine remaining ingredients. Pour over vegetables and toss well.
Cover and chill at least 1 hour. Yield: 8 servings. Posted to KitMailbox Digest by vergie1@... (Vergie A Ewing) on Jul 24, 1997