Zucchini bread - pan-1

1 servings

Ingredients

QuantityIngredient
XKGR41A Don Fifield
cupBread flour
1tablespoonDry milk
1teaspoonSalt
1tablespoonButter
¼cupWalnuts (1 oz); chopped
1teaspoonCinnamon
½teaspoonGround cloves
3tablespoonsZucchini; grated
¾cupWater
1teaspoonDry yeast

Directions

Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.