Zucchini bread (m_c-tx) (05/10/93)
20 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Eggs | |
¾ | cup | Oil |
2 | cups | Sugar |
2 | cups | Raw zucchini |
2 | cups | Flour |
1 | cup | Chopped nuts |
¼ | teaspoon | Baking powder |
2 | teaspoons | Baking soda |
1 | teaspoon | Salt |
3 | teaspoons | Cinnamon |
1 | teaspoon | Nutmeg |
3 | teaspoons | Vanilla |
Directions
Beat eggs, add sugar, oil and zucchini. In separate bowl add al dry ingredients and sift into sugar mixture. Add vanilla and nuts. Pour into 2 greased loaf pans and bake 45 minutes at 350 . (Fills 3 mini pans - bake same length of time).
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