White chocolate toasted almond fudge
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pack | (12 oz) vanilla milk chips (3 cups) |
| 2 | cups | Mini marshmallows or 16 large ones cut in half |
| 1 | cup | Sweetened condensed milk |
| ½ | teaspoon | Almond extract |
| 1 | cup | Toasted almonds (whole) |
| ½ | cup | Dried cherries or chopped dried apricots |
Directions
Grease 9x9x2 inch pan. Heat chips, marshmallows and condensed milk over medium heat until melted and stirred smooth. Stir in extract, almonds, and fruit. Immediately pour into pan. Cover and refridgerate 4 hours or until firm.
Posted to EAT-L Digest 15 November 96 Date: Fri, 15 Nov 1996 20:46:38 -0800 From: Dot & Tim McChesney <jrjet@...>