Chocolate walnut fudge

6 servings

Ingredients

QuantityIngredient
2cupsIcing sugar
1cupCocoa
Butter or margarine
Chopped walnuts
Walnut halves

Directions

Sift together icing sugar and cocoa. Melt butter in a saucepan.

Continue cooking until buter is hot and bubbly. Remove from heat.

Blend hot butter into cocoa mixture. Stir in chopped nuts. Spread in a greased 8 inch square cake pan. Garnish with walnut halves.

Chill until set. Store in refrigerator.