White bread 2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Bread flour |
| 1¼ | teaspoon | Yeast; depending on the weather (1.25 to 1.5) |
| ¼ | cup | Nonfat dry milk |
| 2 | tablespoons | Sugar |
| 1 | teaspoon | Salt |
| 2 | tablespoons | Margarine |
| 1 | cup | Water |
| 3 | tablespoons | Water |
Directions
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Catherine Pitts <cwp@...>>