Vegetable sunburgers
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Grated carrots |
½ | cup | Finely chopped celery |
2 | tablespoons | Chopped onions |
1 | tablespoon | Chopped fresh parsley |
1 | tablespoon | Chopped green peppers |
1 | each | Egg, Beaten |
1 | tablespoon | Vegetable oil |
¼ | cup | Tomato juice |
1 | cup | Ground Sunflower Seeds |
2 | tablespoons | Wheat Germ |
⅛ | teaspoon | Dried Basil |
Directions
Preheat oven to 350. In a medium-size bowl combine all ingredients, and shape into patties. Arrange in an oiled shallow baking dish. Bake until brown on top, about 15 minutes. Turn patties and bake until reverse sides are brown 10-15 m.
Related recipes
- * vegetarian burgers
- Best veggie burger
- Garden vegetable burgers
- Quick veggie burgers
- Sear's vegetable burgers
- Sunburgers
- Veganburgers
- Vegeburgers
- Vegetable burger
- Vegetable burgers
- Vegetable burgers (welch)
- Vegetable sunflower burgers
- Vegetarian burger
- Vegetarian burgers
- Veggie burger
- Veggie burgers
- Veggie burgers #2
- Veggie burgers #4
- Veggieburgers
- Vegi-burgers