Yield: 12 Patties
Measure | Ingredient |
---|---|
1 cup | Cheddar cheese, grated |
1 cup | Sunflower seeds |
2 cups | Breadcrumbs |
¼ cup | Bran |
¼ cup | Wheat germ |
¼ cup | Oats |
1 cup | Onion, minced |
1 teaspoon | Salt |
1 teaspoon | Sage |
6 \N | Eggs |
\N \N | Hamburger buns |
HARROWSMITH CKBK
It's important to add sufficient seasoning otherwise the finished product on any meatless burger will be bland and pasty. Top as you would a hamburger. Mix all; form into patties. Fry on both sides in veg oil.
Shared by Sherilyn Schamber