Vegan cole slaw

1 servings

Ingredients

Quantity Ingredient
1 Granny smith, unpeeled,
Cored, and diced
2 cups Slivered cabbage (red or
Green)
Plenty of raisins
¼ teaspoon Celery seed
2 tablespoons Cider vinegar
1 tablespoon Honey
1 tablespoon Oil
Salt & pepper to taste
>
> 1) place apples, cabbage,
And raisins in bowl - toss
> 2) combine all else in cup
And mix
> 3) pour on top and serve

Directions

Posted by karpen@... (Judy Karpen) to the rec.veg.cooking newsgroup Oct. 19, 1994.

Comment by Judy Karpen, karpen@...: Good stuff!

Just a variant note -- shredded carrot can be used in addition to, or even in place of, the cabbage; also, raspberry vinegar (tres yuppie, i know) can replace the cider vinegar + honey. If it's still not sweet enough for your taste you can add some fruit juice; peach works well. Oh, you can leave out the oil too, esp if you add the fruit juice (dont want too much liquid in there).

Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.

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