Tropical barbeque sauce

Yield: 10 Servings

Measure Ingredient
1 cup Water
1 cup Brown sugar
3 tablespoons Catchup
1 tablespoon Soy sauce
1 teaspoon Dry mustard
1 cup Pineapple, crushed
1 tablespoon Arrowroot
¼ cup Water, cold

Mix together 1 cup water and brown sugar. Add catchup, soy sauce, dry mustard and pineapple. Bring to a boil; simmer ten minutes.

Dissolve arrowroot in ¼ cup water; add to sauce and cook until sauce thickens.

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