Tarragon marinade

Yield: 1 Servings

Measure Ingredient
¼ cup Olive oil
2 tablespoons Tarragon wine vinegar
2 tablespoons Fresh lemon juice
1 Pressed garlic clove
1 teaspoon Salt
¼ teaspoon Dry mustard
⅛ teaspoon Tarragon
⅛ teaspoon White pepper

Combine all ingredients in screw top jar with tight fitting lid; shake well.

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