Tangy broccoli salad

Yield: 8 servings

Measure Ingredient
1 cup Miracle whip
2 tablespoons Sugar
2 tablespoons Vinegar
1 bunch Broccoli; cut into flowerets about 6 cups
4 cups Spinach; loosely packed
8 ounces Bacon; cooked crisp and crumbled
½ cup Onion, red; cut into strips
¼ cup Raisins

Mix dressing, sugar and vinegar in large bowl. Add remaining ingredients; mix lightly. Refrigerate. Source: Kraft ad Submitted By MEG ANTCZAK On 05-02-95

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