Sweet & sour meatballs ... stuart
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| ½ | cup | Onions; chopped |
| 1 | each | Egg |
| ½ | cup | Bread crumbs |
| 1 | teaspoon | Worcestershire sauce |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Pepper |
| 10 | ounces | Grape jelly |
| 12 | ounces | Chili sauce |
Directions
DIRECTIONS - MIX TOGETHER HAMBURG, ONIONS, EGG,BREAD CRUMBS, SAUCE, SALT AND PEPPER. MAKE INTO BALLS, BAKE AT 350 FOR 20 MIN SAUCE; HEAT JELLY AND CHILI SAUCE TOGETHER, POUR OVER MEATBALLS.
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