Summer punch (kemyskyans haf)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pint | Mint leaves |
| 2 | Lemons; Juice of | |
| 3 | tablespoons | Hot water |
| 1 | pint | Ginger Ale |
| ½ | pint | Apple juice |
Directions
Wash mint leaves and drain. Put into a jug with the lemon juice and add the dissolved sugar and water. Stand for 2 hours stirring at intervals. Strain and add Ginger Ale and Apple juice. Serve in a punch bowl with lemon.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.