Yield: 1 Servings
Measure | Ingredient |
---|---|
⅔ cup | Cream, whipped |
4 cups | Kefir milk, yogurt or butter |
\N \N | Milk |
\N \N | Juice of half a small lemon |
3 tablespoons | Honey, mild |
1 teaspoon | Pure vanill extract |
\N \N | Almonds |
\N \N | Blueberries |
\N \N | Lemon slices |
\N \N | Crisp cookies |
Whipe cream. Whisk kefir into whipped cream a little at a time. Add lemon juice, honey and flavoring. Pour into colorful bowl. Keep in freezer about one halfhour before serving time, serve ice cold.
Decorate with a few thin lemon slices, and sprinkle chopped almonds on top.