A quick dessert

4 Servings

Ingredients

QuantityIngredient
4Pieces toast
4slicesCheese
Nutmeg
cupApplesauce
¼cupSugar

Directions

Add sugar and nutmeg to applesauce. Put applesauce on toast, about 3 tablespoons on each piece of toast. Lay a slice of cheese over the sauce.

Bake in a moderate oven until thecheese melts. Serve hot.

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