Peach dessert

Yield: 3 servings

Measure Ingredient
2 cups Sliced canned peaches, drain
½ Stick of margarine
1 cup Sugar
1 cup Flour
1½ teaspoon Baking powder
½ cup Milk

Preheat your oven to 350 degrees. Melt margarine in a baking dish.

Mix sugar, flour, baking powder and milk together. Pour in baking dish (13 x 9 x 2 inches) on top of melted margarine. Drain fruit and place on top of batter. Sprinkle top with cinnamon and nutmeg. Bake at 350 degrees for 45 minutes or until done. Serve warm or cold.

Randy Rigg Submitted By RANDY RIGG On 05-13-95

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