Suggested vegetable combinations

Yield: 4 Servings

Measure Ingredient
½ Head cabbage
4 Celery stalks
1 small Onion
½ cup Mushrooms
¼ cup Bamboo shoots
¼ cup Celery
¼ cup Onion
½ cup Green pepper or carrots
½ cup Celery (up to)
2 cups Bean sprouts
½ cup Mushrooms
2 cups Green peas
1 cup Bamboo shoots
12 Snow peas
1 small Head cauliflower
2 cups Green peas -or- (up to)
2 Green peppers
1½ cup Potatoes
½ cup Spinach

COMBO #1

COMBO #2

COMBO #3

COMBO #4

COMBO #5

COMBO #6

COMBO #7

These are suggested vegetable combinations for the Basic Stir-Fried Beef recipes in this cookbook.

THESE ARE SUGGESTED COMBINATIONS FOR BASIC STIR-FRIED BEEF

From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .

Similar recipes