Sugarless date cookies
28 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Raisins |
| ½ | cup | Chopped dates |
| 1 | cup | Water |
| 2 | Eggs | |
| ¼ | cup | Margarine |
| 1 | tablespoon | Liquid sugar substitute |
| 1 | teaspoon | Vanilla |
| ¼ | teaspoon | Cinnamon |
| 1 | cup | Flour |
| 1 | teaspoon | Baking powder |
Directions
Combine in saucepan raisins, dates, and water. Boil 3 minutes, stirring constantly. Cool Cream together eggs, margarine, liquid sugar substitute, and vanilla. Sift together cinnamon, flour, and soda. Add dry ingredients to creamed mixture alternately with date mixture. Beat well. Chill several hours. Drop from teaspoon onto greased baking pan. Bake at 350 F. for 10 to 12 minutes.
From the ADA Family Cookbook. Posted by PHILLIP BOWER, Prodigy ID# FHMN87A.
Posted from the Echo's Library 03/12/95 by Frank Skelly Submitted By FRANK SKELLY On 03-12-95