Maryanne's cheesecake
1 cake
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Eggs | |
| 1½ | cup | Sugar |
| 3 | tablespoons | Flour |
| 3 | tablespoons | Cornstarch |
| 32 | ounces | Cream cheese (softened) |
| 1 | Stick butter (softened) | |
| 1 | tablespoon | Vanilla |
| 1 | pint | Sour cream lemon rind |
Directions
Crust
2 C graham
½ C sugar
⅔ C melted salt butter
mix crust ingredients and fill a large spring pan.
Beat filling together until smooth, Fill crust, Bake 90 min @ 225 degrees
Open door & let cool slowly, Best made 2-3 days in advance