Strawberry cake (m_c-tx)
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | small | Box strawberry gelatin |
| ½ | cup | Cold water |
| 1 | pack | White cake mix |
| 4 | Eggs | |
| ¾ | Stick margarine, softened | |
| 2 | cups | Powdered sugar |
| 1 | cup | Salad oil |
| 3 | tablespoons | Flour |
| ½ | pack | (10 ounces) frozen strawberries |
| ½ | pack | (10 ounces) frozen strawberries |
Directions
STRAWBERRY ICING
Dissolve strawberry gelatin in cold water. Combine all cake ingredientsincluding gelatin mixture and beat with mixer for 5 minutes.
Bake in greased tube pan at 325 for 55 minutes. For icing, combine margarine, powdered sugar, and remaining strawberries and beat well. Pour over cooled cake. Really good and easy.