Yield: 14 servings
Measure | Ingredient |
---|---|
\N \N | Stephen Ceideburg |
8 cups | Boiling water |
⅓ cup | Instant coffee granules |
¼ cup | Granulated sugar |
1 cup | Kahlua or other coffee-flavored liqueur |
2 cups | 2-percent milk |
1 teaspoon | Vanilla |
1 quart | Vanilla ice cream, softened |
1 \N | Whipping cream, whipped, optional |
Combine water, coffee granules and sugar, stirring until coffee dissolves; chill. Add Kahlua and milk, vanilla and ice cream, stirring until blended. Ladle beverage into cups. Top with whipped cream, if desired.
From "Christmas with Southern Living 1992".
Per ½-cup serving: 87 calories (6 percent from protein, 53 percent from carbohydrate, 24 percent from fat, 17 percent from alcohol), 1 gram protein, 12 grams carbohydrate, 2 grams fat, 10 milligrams cholesterol, 28 milligrams sodium.
Exchanges: ½ bread, ½ fat.
Makes 14 cups
Posted by Stephen Ceideburg
Submitted By ANNE MARIE CHIAPPETTA On 03-27-95