Yield: 6 Servings
|1 pack||(10-oz) frozen chopped spinach; thawed and drained|
|½ cup||Chopped parsley|
|½ cup||Green onions|
|½ teaspoon||Dill weed|
|1 teaspoon||Cavender's Greek seasoning|
|1 cup||Sour cream|
|½||Lemon; juice of|
Combine all ingredients. Mix well and refrigerate. This dip is better made 1 day in advance so flavors will have time to blend. Serve with raw vegetables.
CYNTHIA WEBER (MRS. JAMES R.)
MUST BE PREPARED 1 DAY IN
From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .