Yield: 7 Servings
Measure | Ingredient |
---|---|
¼ cup | Fresh parsley |
2 tablespoons | Onions, chopped |
1 \N | Clove garlic |
¼ cup | Orange juice |
2 tablespoons | Tahini |
2 tablespoons | Rice wine vinegar |
2 teaspoons | Low sodium soy sauce |
1 teaspoon | Dijon mustard |
¼ teaspoon | Salt |
¼ teaspoon | Ground ginger |
¼ teaspoon | Ground coriander |
¼ teaspoon | Ground turmeric |
¼ teaspoon | Ground cumin |
¼ teaspoon | Paprika |
1 can | Garbanzo beans, (16 oz.) drained |
Posted to Digest eat-lf.v096.n233 From: Katherine Rodman <afn25136@...> Date: Sat, 30 Nov 1996 12:04:27 -0500